ppat.1008661.s004.pptx (1.65 MB)
Enzymatic characterization of rMbovP328.
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posted on 2020-06-29, 17:38 authored by Xifang Zhu, Eric Baranowski, Yaqi Dong, Xixi Li, Zhiyu Hao, Gang Zhao, Hui Zhang, Doukun Lu, Muhammad A. Rasheed, Yingyu Chen, Changmin Hu, Huanchun Chen, Eveline Sagné, Christine Citti, Aizhen GuoInfluence of temperature (A), pH values (B), divalent cations (C), and Mn2+ concentration (D) on the relative enzymatic activity of M. bovis rMbovP328. The phosphodiesterase activity of rMbovP328 was determined by HPLC analysis of c-di-AMP hydrolysis. Data shown in panels A to D are presented as the means values of three independent assays, with standard deviations indicated by error bars.
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survivalsubstraterMbovP 327 proteincell culture conditionsnucleosidecell culture MycoplasmasnanoRNA degradationruminant pathogen Mycoplasma bovismycoplasmaDNAmembrane-associated GdpP familyrMbovP 328 proteinspeciesgenomeantimicrobialcyclic dinucleotideDHH superfamilycyclic dinucleotide phosphodiesterase
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