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\ p None B a = c @ = Z ?N*8 X" 1 Arial1 Arial1 Arial1 Arial1 Arial1 Arial1 Arial General ` Table 2 X ! Parental perception status# Correct perception (n = 298)$ Incorrect perception (n = 63) P-value n % Beans and pulses 130 (43.6) 19 (30.2) 0.049 Biscuits 270 (90.6) 58 (92.1) 0.715$ Breakfast cereals refined high sugar 160 (53.7) 34 (54) 0.968# Breakfast cereals refined low sugar 87 (29.2) 0.879 Carbonated drink full sugar 135 (45.3) 0.210 Carbonated drink reduced sugar 100 (33.6) 33 (52.4) 0.005 Cereal wholegrain high sugar 59 (19.8) 6 (9.5) 0.054 Cereal wholegrain not high sugar 131 (44) 18 (28.6) 0.024 Cheese 190 (63.8) 39 (61.9) 0.781 Chocolate and milkshake powder 69 (23.2) 13 (20.6) 0.665! Confectionery, cakes and puddings 295 (99) 62 (98.4) 0.689 Cordial or squash full sugar 165 (55.4) Cordial or squash reduced sugar 210 (70.5) 48 (76.2) 0.361 Crisps and savoury snacks 246 (82.6) 55 (87.3) 0.357 Eggs 78 (26.2) 14 (22.2) 0.513 Fried chips 141 (47.3) 25 (39.7) 0.269 Fruit 281 (94.3) 0.501 Fruit juice 208 (69.8) 40 (63.5) 0.327! Meat, fish, cheese or eggs dishes 26 (41.3) 0.732 Milk based puddings 42 (14.1) 0.189
Miscellaneous 288 (96.6) (93.7) 0.164$ Non-processed meat and fish products 274 (91.9) 0.646
Oven chips 157 (52.7) 30 (47.6) 0.465 Paste, rice and dishes 216 (72.5) 51 (81) 0.264 Pizza 159 (53.4) Potatoes 265 (88.9) 53 (84.1) 0.285 Processed meat and fish products 272 (91.3) 0.050 Semi-skimmed milk 206 (69.1) 52 (82.5) 0.032 Spreading fats 0.066 Sugar (19.5) 16 (25.4) 0.289 Supplements (4.4) 2 (3.2) 0.668
Tea or coffee 73 (24.5) 20 (31.7) 0.232
Vegetables 273 (91.6) 0.281 Water 264 (88.6) 54 (85.7) 0.522 White bread 279 (93.6) 60 (95.2) 0.627 Wholemeal bread 36 (57.1) 0.584
Whole milk 170 (57) 0.498 Yogurts 231 (77.5) 0.819
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