FT-IR spectrum of P. guajava fruit peels’ aqueous acetone extract scanned at 4000-400 cm-1, with x-axis: wavenumber (cm-1) and y-axis: transmittance (%T).
journal contribution
posted on 2025-04-07, 17:26 authored by Mauricia Möwes, Graça K. Kandanda, Loide N. Nangolo, Festus S. Shafodino, Lamech M. MwapaghaThe spectrum illustrates various existing peaks at specific wavenumbers, corresponding to key functional groups that are present in this extract.
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peel extract exhibitedknown tropic treeboiling extraction methodsassociated functional groupsalleviate stomach crampsstudy thus highlightsqualitative phytochemical profilingpsidium guajava leave extracts exhibitingderived aqueous extractcandida albicans highest antioxidant activityfruit peels extractsfruit peelsstudy identifiedantioxidant activityphytochemical screeningphytochemical compoundsyeast infectionwidely cultivatedvia macerationtreat candidiasisselected pathogenspathogenic bacteriamedicinal purposesmass spectrometrygas chromatographyfuture useescherichia coliantioxidant properties
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