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Plots the percentage of each type of nutritional label that has been fixated as a function of viewing time.

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posted on 2015-10-21, 03:42 authored by Laura Bix, Raghav Prashant Sundar, Nora M. Bello, Chad Peltier, Lorraine J. Weatherspoon, Mark W. Becker

Data were collapsed across participants so the percentage was based on the number of labels fixated out of the 220 total labels per label type (4 labels x 55 participants)

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    FOP labels impact useFOP label increases attentionNutritional Facts PanelnfpFOP labelsnutrition information

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