Half-life of emulsions prepared with Mexican crude oils incubated with 2 g/L of spores of <i>Aspergillus</i> sp IMPMS7, including standard errors as calculated from the least square fitting procedure.
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posted on 2017-02-24, 18:36 authored by Alba Adriana Vallejo-Cardona, Rafael Martínez-Palou, Benjamín Chávez-Gómez, Graciela García-Caloca, Jairo Guerra-Camacho, Ricardo Cerón-Camacho, Jesús Reyes-Ávila, James Robert Karamath, Jorge Aburto<p>Half-life of emulsions prepared with Mexican crude oils incubated with 2 g/L of spores of <i>Aspergillus</i> sp IMPMS7, including standard errors as calculated from the least square fitting procedure.</p>
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