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Biomechanical Properties of Trabecular Bone in the Lumbar Vertebra and Proximal Tibia.

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posted on 2013-03-29, 01:09 authored by Elizabeth Rendina, Kelsey D. Hembree, McKale R. Davis, Denver Marlow, Stephen L. Clarke, Bernard P. Halloran, Edralin A. Lucas, Brenda J. Smith

Finite element (FE) analysis of trabecular bone in the lumbar vertebra and proximal tibial metaphysis of sham-operated (Sham) and ovariectomized (OVX) mice fed control diet or OVX receiving control diet supplemented with either 25% (w/w) dried plum, apple, apricot, grape, or mango for 8 weeks. Values are means ± SE, n  =  6 mice in each group. Within a given row, groups that share the same superscript letter are not significantly different (p<0.05) from each other.

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