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Table 3.xls (9.5 kB)

Effects of addition of linseed or linseed and marine algae to the diet on carcass traits of the 10th rib, number and diameter of adipocytes in subcutaneous and intramuscular adipose tissue of Navarra breed lambs.

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posted on 2016-06-02, 03:45 authored by Olaia Urrutia, José Antonio Mendizabal, Kizkitza Insausti, Beatriz Soret, Antonio Purroy, Ana Arana

Effects of addition of linseed or linseed and marine algae to the diet on carcass traits of the 10th rib, number and diameter of adipocytes in subcutaneous and intramuscular adipose tissue of Navarra breed lambs.

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