Howerton, Amber Patra, Manomita Abel-Santos, Ernesto Stability of CamSA and taurocholate towards bile salt hydrolases. <p>CamSA (white bar) and taurocholate (black bars) were incubated with cultures of <i>B. longum</i> or <i>L gasseri</i>. Percent conjugated bile salts were derived by dividing the intensity of TLC spots obtained at different times by the intensity of the TLC spot obtained at the beginning of incubation (time 0). Time 0 was set at 100% and is not shown for clarity. Standard deviations represent at least five independent measures.</p> Biochemistry;Small molecules;microbiology;Bacterial pathogens;Gram positive;bacteriology;Bacterial biochemistry;Host-pathogen interaction;Microbial control;pathogenesis;Model organisms;Animal models;mouse;statistics;Biostatistics;Infectious diseases;Bacterial diseases;Clostridium difficile;Food poisoning by Clostridium perfringens;Nosocomial infections;Gastrointestinal infections;camsa;taurocholate;bile 2013-08-30
    https://plos.figshare.com/articles/figure/_Stability_of_CamSA_and_taurocholate_towards_bile_salt_hydrolases_/785614
10.1371/journal.pone.0072620.g002