Experimental outlines. BrodschneiderRobert LiborAnika KupelwieserVera CrailsheimKarl 2017 <p>Different experimental setups for temporary<a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0174684#t001fn002" target="_blank"><sup>1</sup></a> (T), acute<a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0174684#t001fn003" target="_blank"><sup>2</sup></a> (A), permanent<a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0174684#t001fn004" target="_blank"><sup>3</sup></a> (P), chronic<a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0174684#t001fn005" target="_blank"><sup>4</sup></a> (C) feeding regimes and post-feeding food circulation experiments (TA and AA) with varying number of bees per cage. Amount of <sup>14</sup>C labelled sugar solution diet (μL), experiment duration (hours), age of bees (hours), genetic origin and number of replicates are shown.</p>